Our kitchen is open from 4:00pm - midnight
Chips and Dip
shallot, truffle, chive
$7
add Hackleback caviar: $35/.5oz or $60/oz
Corn Dog à la Maison
smoked duck sausage, mustard greens
$12
Grilled Peaches
lemon yogurt, mint, tasso ham
$12
Maine Trout Rillette
crème fraiche, caraway, smoked caviar
$14
French Fries
malt vinegar aioli
$8
Artisanal Cheeses
seasonal confiture, marinated olives
$14 (2 pc), $19 (3 pc), $24 (4 pc)
Grilled Cheese
tasso ham, vt cheddar, mostarda
$14
Rhode Island Calamari
pickled peppers, house tartar
$14
Summer Flounder Ceviche
blood orange, leche de tigre, hominy
$13
Roasted Marrow Bones
shallot, parsley, sourdough
$12
House Made Charcuterie*
daily selection
$21
double down: $37
Steak Tartare*
brioche, truffle aioli
$15
add cornmeal fried egg yolk $1
*May be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
