Join us on the second Sunday of every month at 4pm and let yourself be transported to a tropical island… if only for just the evening! Sip on classic tiki cocktails from the Drink bar team while guest chefs from some of our favorite kitchens around the city serve a special menu of tropically-inspired dishes. See you there!

MARCH 10 **BEGINS AT 4:30PM**
ASIA MEI, MOONSHINE 152

APRIL 14
ALEX NYSTEDT, HOT CHIX

JUNE 9
JAMIE BISSONETTE, TORO/COPPA/LITTLE DONKEY

JULY 14
SAM JACKSON, KO PIES

August 11
Joaquin & Maria Meza, El Rancho Grande

September 8
Ben Lacy, Cafe ArtScience

November 10
Dan Bazzinotti, Terra

December 8
Bekah Powers, Tanuki

Tiki Sunday Takeover: Bekah Powers

Sunday, December 8

Onigiri Bar - two for $10
koshihikari riceball snacks, served with sweet and sour quick-pickle

MUSUBI
Sanyo Pepper Spam w/ Grilled Pineapple, Shiso Leaf, Tare Sauce, Nori, Sesame Oil

SPICY ASS SALMON
Hot-smoked Salmon, Shichimi Togarashi, Nori, Sesame Oil

ROAST SWEET POTATO DANDY
Tare Sauce, Nutmeg, Pomegranate, Candied Ginger, Black Sesame, Shiso, Sesame Oil

Dorayaki Bar - two for $6
sponge pancakes

BALLPAIN KILLER
Navy Rum Soaked Grilled Pineapple & Mandarin, Creamy Coconut, Nutmeg

MATCHA MASCARPONE

CHESTNUT CREAM